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Miami Open Announces 2026 Culinary Lineup as Miami’s Premier Dining Experiences Take Center Stage

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MIAMI GARDENS, FL— The Miami Open presented by Itaú unveiled its 2026 food and beverage lineup, offering fans a food and beverage experience that reflects Miami’s signature blend of local culture and international identity. Taking place March 15–29, the tournament will feature a mix of new additions and returning favorites – from refined Japanese dining to Cuban cocktails, Mediterranean flavors, artisanal donuts and award-winning burgers – bringing the city’s diverse food scene to center court and further enhancing the fan experience.

New Eats For 2026
A fresh slate of concepts debut at the Miami Open, bringing bold flavors:

Carlos Alcaraz and Jannik Sinner reminded tennis fans the future is now in their five-set epic at the French Open.

Returning Fan Favorites
Guests will also find returning culinary staples that have quickly become Miami Open must-visits:

Piper-Heidsieck Champagne Garden – The Official Champagne Sponsor of the Miami Open invites guests to unwind in stylish lounge seating while sipping signature cuvées, champagne cocktails and decadent Piper-Heidsieck floats by Aubi & Ramsa – an elegant escape made for joyous celebration. 

Drinks & Cocktails
Fans can sip, cool off or celebrate their favorite players with a curated lineup of beverage offerings:

Snacks & Light Refreshments
Quick and energizing options ideal for fans between matches:

 

 

 

Photos/MiamiOpen/X

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